Archive for November, 2009

triple chocolate macadamia nut cookie bark

30Nov09

I saw this recipe and immediately thought of a platter filled with both these cookies and the rocky road cookie bark.  One dark, one light, both free form cookies.  Success!  These are more chewy and dense than a regular cookie and the macadamia nuts really make them pop with flavor and texture.  (Although they are good with [...]

(my favorite) brownie sundae with carmalized bananas

29Nov09

OK, so you’ve seen this photo when I wrote about the coffee ice cream, and the caramelized bananas…but you haven’t heard me talk about the sundae itself.  Well, pretty self explanatory really.  Right?  Just look at the picture.  What is better?  Ice cream of your choice atop the glazed nutty brownie…with freshly whipped cream and [...]

blondies

25Nov09

I just love love love blondies.  And they make everyone in my family happy.  Greg will eat them because they are not too chocolaty, Andy likes them because there is chocolate in them (although he is really developing a palate for other flavors ), Sylvie who really likes it all (like me), Rob too enjoys [...]

freshly whipped cream

22Nov09

My friend Ali texted me this AM.  She said she’ll make the gingerbread pudding cake for Thanksgiving, especially since the ready made box somehow failed her.  (She said she followed directions but may have substituted milk for oil or butter for oil – not sure.)  She then asked…do I have to whip fresh cream?  I said YES!  I [...]

gingerbread pudding cake

21Nov09

I really wanted to sneak this one in before Thanksgiving because it is so easy to make yet really delivers.  This moist pudding like cake is full of ginger flavor and when paired with freshly whipped cream or ice cream…oh so very good.  While it bakes – the top turns cakey while the bottom creates a sticky [...]




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November 2009
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