We all really like these pancakes. Andy especially loves these fresh off the griddle. I omitted the butter and replaced the white flour with King Arthur’s white whole wheat flour. It is less dense than whole wheat and the pancakes look whiter which seems to have big appeal. Mixed with buttermilk, eggs, and chips – these are [...]
Archive for March 12th, 2010
(healthy) buttermilk pancakes
12Mar10 Filed under "healthier", 1. very easy and breakfast/brunch. |6 Comments
