We all really like these pancakes. Andy especially loves these fresh off the griddle. I omitted the butter and replaced the white flour with King Arthur’s white whole wheat flour. It is less dense than whole wheat and the pancakes look whiter which seems to have big appeal. Mixed with buttermilk, eggs, and chips – these are [...]
Archive for March, 2010
(healthy) buttermilk pancakes
12Mar10 Filed under "healthier", 1. very easy and breakfast/brunch. |6 Comments
coconut jumbles
08Mar10Big hit with ALL! Rob, Alisa, Zach, Lauren, Sylvie, Alisa – even Greg and Andy who like me, do not even like coconut! These are soft on the inside and crispy on the outside and are a really satisfying treat. If the plain are too sweet for you, add some chopped bittersweet chocolate - my favorite. I added [...]
We are not a peanut butter cookie family – so these were a little hard to judge. Took them to a party but since there were so many other gooey sweets (that I made ), no one really sampled. Zach and Lauren weren’t wowed (save for the ice cream sandwich form), but yesterday I gave some to [...]
The kids, Alisa, myself – we all adored these pancakes. The blue cornmeal brings a slightly nutty taste and terrific texture to the pancake that was not only different but truly tasty. And the blue hue was a hit with the kids (well, and the adults too!) I will make these for brunch next time I’m hosting…and keep them [...]
