• Cook with Love and Kosher Salt

     

gluten free chocolate chip banana pancakes

Made gluten free pancakes and didn’t tell Andy.  He had one and said “This is awful, are they gluten free?”  So I researched and made them again. This time success for Andy, Sylvie, Rob and me.  Made them the next couple of days…then decided to try a different recipe for fun.  Andy complained – “Why…
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chocolate dipped fresh fruit

I’ve dipped a multitude of goodies in chocolate.  My favorite is fresh fruit.  Not just strawberries, but blueberries and raspberries and especially pomegranates.  I might be alone here since whenever I make them I seem to be the only one standing over that platter insisting that “you need to try these!!”   That feeling of…
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lemon bliss cake

I realize that this photo is terrible and I’m sorry about that.  The cake looks messy and dry, but it is not!!  And all those crumbs were sooooo good. I use the words yum and yummy a lot.  Delicious and scrumptious.  I try to look up some thoughtful and eloquent synonyms but I can’t help…
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banana bread (gluten-free and DELICIOUS)

This banana bread is really very good.  Seriously good.  For real.  Andy was home from school today, studying in his room and started texting me…What are you making! Smells so good!  I informed him that I made the banana bread again, but in muffin form.  Down he came and quickly gobbled up two and oh,…
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pecan pie

Delicious.  Scrumptious.  Rich.  Nutty (obviously!)  Tasty.  I’m not a pecan pie expert and this is the first and only one I’ve made, but I think it is the best one!  Made this for a birthday celebration and it was loved by all.  Especially me! This is from smitten kitchen and Deb Perelman (the writer, cook and photographer)…
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