Refreshingly cool. The first bite is pomegranate, lemon and a little lime; the aftertaste is grapefruit. YUM. I love this. I grew up eating tons of pomegranates and tons of grapefruit – so together in this light dessert, well…happiness! Greg and Andy liked this a lot too. Sadly, Rob is not a grapefruit guy – [...]
Archive for the 'ice cream, sorbet, and frozen desserts' Category
pomegranate grapefruit sorbet
14Jul10 Filed under "healthier", 2. easy with an extra step (icing or topping), flourless, fruit and ice cream, sorbet, and frozen desserts. |0 Comments
So if you read this regularly you know that for dessert I generally eat a small amount of ice cream later in the evening in one of my little mugs. Magic in a mug. My little baby magic mugs (given to Greg when he was a baby) are pictured today. Time to share. Now it can’t be [...]
dark chocolate sorbet
20Dec09Years and years ago – Rob and I had our first meal at Picholine in NYC. The meal was awesome, but the chocolate sorbet was sublime. We became somewhat friendly with the chef, Terrance Brennan, because my mom is terrifically chatty and loves discussing food and meeting new people. By our 5th visit, she told the [...]
peppermint stick ice cream
15Dec09This is my old friend Dani’s all time favorite. We were lucky growing up – in that both of our families went to Vermont during the winter weekends. Dani from NJ, me originally from MA, these were very special times. But oh, it wasn’t just me and “Eight is Enough” that made her smile – it was the holiday season [...]
