Please read my earlier post (daryel’s which choc, mac-nut, coconut, cranberry cookies…3 below) and about the Greenwood Mountain Inn for details on how I met owner’s Daryel and Rob who were kind enough to share this recipe. My Rob loved these. Ate one the day we arrived and traveled with one the day we left [...]
Archive for the 'breakfast/brunch' Category
blueberry raspberry muffins
30Aug10I love fruit soups. I really do. After a delicious summer meal – it is nice to (sometimes) forfeit that heavy dessert and go for something light, refreshing and healthy. Well, this is it. Friends enjoyed this the other night. Everyone just so excited by fruit! As I’ve said before, Deborah Madison’s Seasonal Fruit Desserts [...]
Friends know that I usually limit myself to one little mug of dessert usually mixed with vanilla ice cream. However on this night, I needed a big over-sized mug! Warm out of the oven, with freshly whipped cream and a little ice cream well, really - this one spoke to me. Loudly. It is a [...]
Plums, apricots, pluots, cherries, blackberries, raspberries, nectarines, peaches (and more) – this crisp has everything in it! I wanted to take full advantage of all the fruits I saw and love at my local farmers market. And I did! Grown-up friends loved this…Amy, Judy, Marco and Michael all had verrry nice things to say although didn’t speak [...]
Yes, another fruit crisp. I just love love love them. So much easier than a pie and really (to me) just as good! Made this for Father’s Day – Rob’s family was in and I thought they would enjoy this. (Served favorite fudgy brownies too for my chocolate lovers.) Here the nectarine, raspberries and cherries [...]
