Archive for February, 2010

mendiants (chocolate rounds of goodness)

27Feb10

Be creative and have fun!  Little chocolate pools covered with nuts, fruits, seeds and berries.  Bite sized treats for your friends and family.  These are GREAT for a party – you can make weeks prior and they present so well.  And most everyone loves a bit sized morsel of goodness.  I happen to LOVE pretzels and [...]

blueberry buckwheat pancakes

24Feb10

So again, trying to make some healthier pancakes and these were a success!  The blueberries burst with flavor and add a sweetness to this healthy batter.  Add maple syrup if you want to sweeten these up – or make a fruit compote instead.  Yum.  The were a hit with Alisa, Rob and me - the kids, [...]

heath bar, m & m, cocoa nib or chocolate chip cookies

21Feb10

I happen to enjoy a good Toll House cookie and it is usually my go-to chocolate chip choice.  But I think I found another great one!  This recipe was listed as one of Joy’s favorite cookies in her blog… Joy the Baker.  I was curious about it because the cookie is made with bread flour and a [...]

crystal almond pound cake w/citrus glaze

12Feb10

Truly one of the best cakes – my family loves loves loves this.  Rob said “every little bite has great flavor.  Sylvie said, ” It’s fanmazing!!” and the boys agree.   A hit with friends too – Amy said, “you will put this on the blog, right?”   This cake is moist and delicious – a melt in your mouth [...]

pumpkin walnut bread

10Feb10

OK, so again, easy and delicious.  2 bowls, no mixer and lots of yummy spices.  Not too sweet pumpkin bread with lots of healthy walnuts make this an easy staple for a breakfast treat, brunch or an afternoon snack.  And save for the icing, it is dairy free (and it is still quite good without).  I made [...]