So easy, so simple, so enjoyable. This cake isn’t fancy – and doesn’t have any embellishments, but boy it is good! Sweet and tender, with a melt in your mouth texture – it is addictive. The crumb top doesn’t hurt (it never does). Matt and Jamie loved this – they devoured it. (In fact Jamie [...]
Archive for the '__________ level of difficulty __________' Category
sour cream crumb cake
10May13 Filed under 2. easy with an extra step (icing or topping), breakfast/brunch and cake. |0 Comments
best darn sugar cookies
29Apr13So my friends daughter broke her arm again. Pins this time. And because I do believe that cookies have curative powers (at least while you are actively eating them) I asked Liz what Lucy’s favorite cookie was. I figured it would be choc chip, or brownies or my meringue cookies. But no, Lucy’s fave is [...]
lemon curd cake
21Mar13Loved this cake! Like an angel food that has been compressed and moistened and bathed in luscious lemony goodness. Rob and I both loved this – and our company did too. Served it with macerated raspberries and freshly whipped cream, well, delightful. This takes a little bit more effort since you have to make the [...]
This flourless chocolate cake is so good – moist, light, rich (I know that doesn’t make sense, but it is oddly true) and chocolatey. Intensely chocolatey. The lightness comes from the egg whites that are folded in at the end, and the chocolate, from the bittersweet chocolate. Just a few ingredients but the result is wow. [...]
