Made gluten free pancakes and didn’t tell Andy. He had one and said “This is awful, are they gluten free?” So I researched and made them again. This time success for Andy, Sylvie, Rob and me. Made them the next couple of days…then decided to try a different recipe for fun. Andy complained – “Why are you trying again?? We like the other one. Stop. No more!” So I’m sticking with these and everyone is happy. Even Andy who is not on a gluten-free diet.
I found the recipe from Taste of Home.
I add diced bananas and add extra mini chips. I also reduce the sugar by half because well, the chips and banana make up for it.